VTC Home
Contact us
English
繁
簡
A
A
About ICI
About International Culinary Institute
Mission
Training Board
Video
Publications
Photo Gallery
Programmes
Full-time Programmes
Part-time Programmes
Admission
Trade Test
Recognition
Worldwide Networks
Recognised Qualification
Events
Upcoming Events
Past Events
Testimonials
Students & Alumni
Master Chefs
Media
Press Release
Fact Sheet
Media Coverage
Media Coverage
Home >
Media >
Media Coverage
2017
Date
Title
Media
12 Oct
自在8點半 – 豆腐(Chinese Version Only)
RTHK31 (TV)
27 Sep
M21Kitchen -士多啤梨乳酪慕士杯 (Chinese Version Only)
M21
14 Sep
自在8點半 – 婚宴文化 (Chinese Version Only)
RTHK31 (TV)
5 Sep
M21Kitchen - 意式咖啡芝士蛋糕 (Chinese Version Only)
M21
25 Aug
樂在至型廚房 (Chinese Version Only)
Recruit.com.hk
11 Aug
項目管理人才需求殷 百般武藝擔大旗(Chinese Version Only)
JobMarket
19 Jul
學生大廚義工午宴惠長者(Chinese Version Only)
Ta Kung Pao
12 Jul
副學位課程5科2級可報讀 (Chinese Version Only)
Oriental Daily
27 Jun
Global ideas from the next generation at student seminar
The Straits Times
15 Jun
精彩活動玩轉暑假 (Chinese Version Only)
Oriental Daily
13 Jun
暑假活動推介 700元參加「小廚師學堂」(Chinese Version Only)
TOPick
12 Jun
【職場無限】推全新高級文憑 培訓主題樂園專才 (Chinese Version Only)
Apple Daily
9 Jun
航空旅遊款待 進修新領域 (Chinese Version Only)
Recruit.com.hk
4 May
學海無涯 : 唔使 chok都識煮 上堂學做西廚 (Chinese Version Only)
Job Finder
4 May
VTC資訊日 助考生搜羅資訊 (Chinese Version Only)
Hong Kong Commercial Daily
29 Apr
畢業生梁秀婷:找到興趣所在,努力堅持,便能發光發熱 (Chinese Version Only)
TOPick (Facebook)
24 Apr
主題樂園+項目管理 提升旅遊生力軍裝備 (Chinese Version Only)
Oriental Daily
18 Apr
畢業生梁秀婷示範正宗的西班牙Tapas串串 (Chinese Version Only)
TOPick (Facebook)
16 Apr
【打忌廉】脂肪愈高愈挺實 滑溜秘訣4部曲(Chinese Version Only)
HK01
15 Apr
畢業生梁秀婷示範正宗的西班牙春日沙律 (Chinese Version Only)
TOPick (Facebook)
7 Apr
從學廚到米芝蓮餐廳實習生 95後女生:興趣比成績重要 (Chinese Version only)
TOPick
2 Apr
【教煮補習班•打蛋白】撞擊法慳水慳力 2分鐘手打蛋白起勾不倒 (Chinese Version Only)
HK01
26 Mar
【教煮補習班•朱古力】朱古力分三類 可可油植物油辨「真假」(Chinese Version Only)
HK01
26 Mar
【教煮補習班•調溫朱古力】水與高溫調溫大敵 播種法最易上手(Chinese Version Only)
HK01
16 Mar
年輕廚神國際大賽嶄露頭角(Chinese Version Only)
Oriental Daily
13 Mar
財金解碼——西廚晉升機會多 百萬年薪不是夢 漸重視學歷須英語溝通(Chinese Version Only)
Headline Daily
3 Mar
VTC廚藝學院生 屢獲殊榮(Chinese Version Only)
Commercial Daily
3 Mar
鮑魚變箭豬 色香味俱全 廚藝學院畢業生奪國際獎(Chinese Version Only)
AM730
3 Mar
慧詩師弟鍾情中菜改揸鑊剷 車神變廚神世界賽摘星(Chinese Version Only)
Ta Kung Pao
3 Mar
少廚愛揸鑊 煮廿載摘獎 不看漫畫追烹飪書 血汗錢買食材鑽研(Chinese Version Only)
Wen Wei Po
3 Mar
風味不止十二道!廚藝畢業生衝出國際(Chinese Version Only)
On.cc
3 Mar
VTC廚藝生:愈戰愈勇(Chinese Version Only)
On.cc
3 Mar
港青熱廚魂 炸兩變甜品(Chinese Version Only)
Apple Daily
30 Jan
【職場無限】興趣變專業 熱血少女廚師(Chinese Version Only)
Apple Daily
14 Jan
Female Hong Kong Chef Takes Top Award in Asia – and Breaks the Glass Ceiling in a Man’s World
South China Morning Post
2016
Date
Title
Media
21 Nov
Seminar by Master Chef Virgilio Martinez
China Daily
14 Oct
高手示範(Chinese Version Only)
Ming Pao
22 Sep
Argentinean Culinary Demonstration
China Daily
21 Sep
Besök från Hongkong kan ge samarbete(Swedish Version Only)
HÄLLEFORS
20 Sep
港式便當自家製(Chinese Version Only)
Ta Kung Pao
13 Sep
遊德學廚房如戰場 赴印度參賽開眼界(Chinese Version Only)
Wen Wei Po
31 Aug
European Cuisine Chef Qualifications
Asian Hotel & Catering Times
29 Aug
獲世界名廚賞識 VTC廚藝生 赴西班牙學藝(Chinese Version Only)
Am730
29 Aug
【廚藝新星】跟三星米芝蓮大師到西班牙學藝 開心如中六合彩(Chinese Version Only)
HK01
27 Aug
【高手教你】好易整高纖生菜包(Chinese Version Only)
Sina
19 Aug
【高手教你】國際廚藝大師羅加三兄弟ICI揀蟀教授廚藝(Chinese Version Only)
On.cc
5 Aug
學一技之長 興趣化成事業(Chinese Version Only)
Recruit.com.hk
29 Jul
吸納餐飲人才 創意.形象.高學歷(Chinese Version Only)
Recruit.com.hk
24 Jun
【美食技】煙三文魚牛油果芒果天寶 夏日擺盤入門學(Chinese Version Only)
HK01
13 Jun
Chefs de China, Alemania, Irlanda, Suecia o Estados Unidos estudian la cocina Española(Spanish Version Only)
Europa Press
13 May
Trainee Hong Kong Chefs to Cook Alongside Joan Roca at ‘World’s Best Restaurant’
South China Morning Post
11 May
Spanish Michelin Chef Jorge Breton Demonstrates His Gastronomic Selections in Hong Kong's International Culinary Institutea
China Daily
10 May
不斷增值 成烘焙達人(Chinese Version Only)
Jiu Jik
10 May
不斷增值 成烘培達人(Chinese Version Only)
Education Post
9 May
EU Office Co-hosts “Tasty Europe 2016”
Habour Times
4 May
“Tasty Europe”
RTHK Radio 3
4 May
歐盟派食譜 舌尖上推廣文化(Chinese Version Only)
Wen Wei Po
22 Apr
學做糕點創意無邊(Chinese Version Only)
Metro Daily
13 Apr
棄學位入廚房 米芝蓮學神圓夢(Chinese Version Only)
Headline Daily
13 Apr
90後棄讀港大 轉攻廚藝圓夢(Chinese Version Only)
Hong Kong Economic Journal
1 Apr
廚師狀元 進修為先(Chinese Version Only)
Recruit.com.hk
23 Mar
情侶檔 舊區開親民價鐵板燒(Chinese Version Only)
Job Finder
26 Feb
我執著 才愛甜品(Chinese Version Only)
Hong Kong Economic Journal
19 Feb
朱古力大師 事業苦變甜(Chinese Version Only)
Recruit.com.hk
1 Feb
Super Score: Eleven on Ten!
The Telegraph
30 Jan
Chinese Food in Sisak(Croatian only)
Zagreb Panorama TV Show
21 Jan
教育職業博覽下周四開鑼(Chinese Version Only)
Ta Kung Pao
18 Jan
SUN焦點:犧牲享樂 行行出狀元(Chinese Version Only)
The Sun
2015
Date
Title
Media
28 Dec
VTC廚藝餐飲精英 代表香港勇奪四大國際奬項(Chinese Version Only)
我與美食有緣
15 Dec
職訓局畢業生 亞洲侍酒賽奪獎(Chinese Version Only)
Sing Tao Daily
9 Dec
聖誕前速成 廚藝學院甜品班(Chinese Version Only)
Eat and Travel Weekly
3 Dec
學整聖誕糕點 甜蜜送摰愛(Chinese Version Only)
Sunday Kiss
2 Nov
樂富街市 周年激減 $2搶海鮮、參茸海味(Chinese Version Only)
Sunday Kiss
31 Oct
「樂富營食 2 周年」 「營煮」「潮食」掀動健康飲食新風潮領展呈獻 首辦$2 激減瘋狂優惠(Chinese Version Only)
我與美食有緣
20 Oct
CCI and ICI Signed MOU with ALMA(Italian Version Only)
Italia a Tavola
15 Jul
文憑試放榜日特刊(Chinese Version Only)
Headline Daily
30 Jun
334學制進修暨接學位特刊(Chinese Version Only)
Headline Daily
20 Jun
VTC夥ITE合辦連串交流盛事(Chinese Version Only)
Ta Kung Pao
10 Jun
跟日籍廚師學做《深夜食堂》老闆(Chinese Version Only)
Job Finder
3 Feb
名師示範 夢幻馬卡龍
(Chinese Version Only)
Headline Daily
2014
Date
Title
Media
18 Dec
大廚教你.超簡易360度煎牛扒
(Chinese Version Only)
Eat and Travel Weekly
17 Dec
甜美事業 由整餅開始
(Chinese Version Only)
Education Post
26 Nov
【親子】意大利烹飪節目主持人 開班教親子烹飪
(Chinese Version Only)
Apple Daily
14 Nov
大廚教你.松露水煮蛋
(Chinese Version Only)
Eat and Travel Weekly
4 Apr
冠軍廚師 成功三味
(Chinese Version Only)
Recruit.com.hk
26 Feb
國際廚院動土 林鄭主禮
(Chinese Version Only)
Wen Wei Po
24 Feb
熱情的西餐 港廚揚威國際
(Chinese Version Only)
Oriental Daily
23 Feb
港產西廚揚威國際
(Chinese Version Only)
New.gov.hk
EN
繁
简
A
A
VTC Home
Contact Us
About ICI
About International Culinary Institute
Mission
Training Board
Video
Publications
Photo Gallery
Programmes
Full-time Programmes
Part-time Programmes
Admission
Trade Test
Recognition
Worldwide Networks
Recognised Qualification
Events
Upcoming Events
Past Events
Testimonials
Students & Alumni
Master Chefs
Media
Press Release
Fact Sheet
Media Coverage